Papaya processing

Washing, sorting and deseeding

Pulping and deaeration

SuperCreamer pulper
Deaerator with aromatic condense recovery

Sterilization and filling

The papaya puree can be sterilizied or pasteurized depending by the specific request of the application, by a tube-in-tube heat exchanger.

Once sterilized the product can be filled in aseptic bag in drums or in box thanks to Bertuzzi Aseptic Fillers.

Plate sterilizer Streriflash with integrated deaerator and aroma recovery
Aseptic filler Aseptica Prima during operation
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Cleaning of the plant

All Bertuzzi lines are designed according to the international food grade requirements and to be fully cleanable by exploiting integrated cleaning procedures and systems or centralized and fully automatic CIP system. The Bertuzzi CipMatic is specifically designed to guarantee a perfect and efficent CIP of the fruit processing plants.

a CipMatic 1.500/3 installed on a fresh fruit processing line
the CipMatic model 3.000/2 ready for shipment